Custom Food Cutting Equipment

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Pearce Bias Cut Portion Saw

The Pearce Bias Cut Portion Saw can produce up to 6 portions per shim with the edges of the portion on a bias with an adjustable cut angle between 35 and 45 degrees.

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Pearce Bone Saw

The Pearce Bone Saw is used to split beef femurs and hip bones for marrow extraction. The elevating exit conveyor deposits the cut bone pieces into a Gaylord container for further processing.

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Pearce Automatic Log Portioning Saw

The Pearce Automatic Log Portioning Saw was developed for a customer producing shaped portion controlled portions of salmon from formed logs. The saw is PLC controlled and runs a continuous cycle until the log is completely cut into portions. Any remaining trim is deposited in the chute attached to the access door for re-pressing.

Pearce Equipment Around the World

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Fish Cutting and Fish Processing Equipment
Conveying Equipment
Custom Design Engineering

ONLINE INQUIRIES / CONTACT FORM

(978) 283-3800 – from outside of the U.S.A. 011-978-283-3800

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